Winnipeg · Hand Sharpening

Cold
Water
Sharp

Japanese water stones. No machines. No heat. No shortcuts.

Knife sharpening the way it was meant to be done
By hand · By feel · By stone

Why water stones
change everything

01
No heat. No damage.

Belt machines generate friction heat that destroys the temper of fine steel — especially thin Japanese blades. Cold water stones keep the blade cool throughout. Your knife's edge geometry and hardness are preserved exactly as the maker intended.

02
Minimal metal removal.

Machines are aggressive. They remove far more metal than necessary, shortening the working life of your knife significantly with each visit. Hand sharpening removes only what needs to come off — your knife lasts decades, not years.

03
A finer edge than any machine.

Japanese water stones progress from coarse to ultra-fine grits — finishing at 6000+ grit for a mirror polish and an edge that will genuinely surprise you. Pull-through sharpeners and belt grinders simply cannot replicate this result.

1000 Grit
6000 Grit
Coarse repair
Medium grind
Fine polish
Mirror finish

Clear, simple
pricing

Every blade is sharpened by hand. No surprise fees, no upselling. Prices reflect the care taken with your knife.

Kitchen Knives
Under 4" (paring, peeling) $5
4"–8" (chef's, santoku, utility) $10
9"–12" (slicer, large chef's) $15
Over 12" (carving, fillet) $18
Specialty & Outdoor
Japanese single-bevel $15
Pocket / EDC knife $8
Hunting / outdoor knife $10
Fillet knife $10
Other Blades
Scissors (household / fabric) $10/pr
Heavy duty scissors $16/pr
Chisels $8 ea
Axes / hatchets $15
Repairs & Restoration
Chip removal / tip repair From $5
Profile / geometry correction From $10
Full blade restoration Quoted
Super steels (S90V, M4, etc.) + surcharge

Not sharpened: Serrated edges require specialist equipment — not offered at this time.  |  Pickup & delivery available within Winnipeg for orders of 10+ items — flat $15 fee. Perfect for households, neighbours, or small restaurants.  |  Payment by e-transfer or cash.

From dull
to dangerous

1
Drop off or arrange pickup

Bring your knives to me or arrange a pickup. For 10 or more items I'll come to you anywhere in Winnipeg for a flat $15 delivery fee.

2
Assessment

Each blade is assessed for edge condition, geometry, and any chips or damage. You're quoted before work begins if repairs are needed.

3
Stone progression

Sharpened by hand through a full grit progression on Japanese water stones — coarse to ultra-fine. Each stage is checked by feel and light reflection.

4
Back in your hands

Your knife is returned sharp enough to raise eyebrows. Most turnaround within 24–48 hours. No mystery, no machines, no heat.

Get in touch

Ready to have your knives sharpened the right way? Send a message with what you have and I'll get back to you promptly.

Location Winnipeg, MB
Turnaround 24–48 hours typical
Payment E-transfer / Cash
Pickup & Delivery

Have 10 or more items? I'll pick up and return anywhere in Winnipeg for a flat $15 fee. Organize your neighbours or bring your whole block's knives — the fee doesn't change.